Shunju: New Japanese Cuisine

Author:	Takashi Sugimoto, Marcia Iwatate, Charlie Trotter, Masano Kawana
ISBN:	079460448X , 9780794604486
Publisher:	Periplus Editions
Date:	2006-08-15
List Price:	~~$34.95~~
Price:	$23.07 Buy it On Amazon.com
You Save:	$11.88 (34%)

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You can find the book in these categories:

US Books > Cooking, Food & Wine > Regional & International > Asian > Japanese

Product Description：

Shunju: New Japanese Cuisine takes you on a tour of the restaurants and philosophy at the forefront of Japan's cooking revolution. Just as Alice Waters changed the way Americans thought about food, Takashi Sugimoto has revolutionized the act of dining in Japan.

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